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Creamy Fettuccine with Ham and Peas
MEL'S KITCHEN CAFE8Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. noodles (dry fettuccine)
- 2 cups frozen peas
- 2 Tbsp. butter
- 2 garlic cloves (finely minced)
- 1 1/2 cups lowfat milk (I used 1%)
- 8 oz. cream cheese (or regular, cubed)
- 8 oz. thinly sliced deli ham
- 1/3 cup grated Parmesan cheese (freshly)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium980mg41% |
| Potassium620mg18% |
| Protein31g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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