Creamy Feta-Red Wine Vinegar Salad Dressing

DAVID LEBOVITZ
7Ingredients
20Minutes
180Calories

Ingredients

US|METRIC
  • 4 ounces feta cheese
  • 2 tablespoons red wine vinegar
  • 1 teaspoon chopped fresh thyme (finely-, or oregano)
  • 2 tablespoons olive oil
  • 5 tablespoons water
  • salt
  • freshly ground black pepper
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    NutritionView More

    180Calories
    Sodium28% DV680mg
    Fat26% DV17g
    Protein10% DV5g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories180Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium680mg28%
    Potassium30mg1%
    Protein5g10%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A4%
    Vitamin C2%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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