Creamy Crockpot White Chicken Chili Recipe | Yummly

Creamy Crockpot White Chicken Chili

THE CHUNKY CHEF(2)
Anne: "Delicious! Made it 3 times, followed directions e…" Read More
22Ingredients
40Minutes
460Calories
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Ingredients

US|METRIC
  • 1 pound boneless skinless chicken breasts (trimmed of excess fat)
  • 1 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 24 ounces chicken broth (low sodium)
  • 30 ounces Great Northern Beans (drained and rinsed)
  • 8 ounces diced green chiles (I do one hot, one mild)
  • 15 ounces whole kernel corn (drained)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon cumin
  • 3/4 teaspoon oregano
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 1 handful fresh cilantro (chopped)
  • 4 ounces reduced fat cream cheese (softened)
  • 1/4 cup half and half
  • jalapenos (sliced)
  • avocados (sliced)
  • sour cream (dollop of)
  • fresh cilantro (minced)
  • tortilla strips
  • monterey jack cheese (shredded)
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    NutritionView More

    460Calories
    Sodium34% DV820mg
    Fat22% DV14g
    Protein69% DV35g
    Carbs18% DV53g
    Fiber56% DV14g
    Calories460Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol70mg23%
    Sodium820mg34%
    Potassium1310mg37%
    Protein35g69%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber14g56%
    Sugars5g10%
    Vitamin A15%
    Vitamin C50%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Anne 2 months ago
    Delicious! Made it 3 times, followed directions exactly. Perfect combo of creamy and little hot in the mouth. Used a jalapeño instead of chilis.
    Nez 10 months ago
    added more cayenne, jalapeno, and salt while cooking. Topped with avacado, sour cream, tortilla chips, dices tomatoes, and avacado. tastes delish!

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