Creamy Crock Pot Swiss Steak Recipe | Yummly

Creamy Crock Pot Swiss Steak

THE SPRUCE
10Ingredients
Seconds
350Calories
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Ingredients

US|METRIC
  • 1 large onion (quartered and sliced)
  • 1/4 cup all purpose flour
  • 1 teaspoon parsley flakes (dried)
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 pound round steak (cut into 4 portions)
  • 1 cup celery (chopped)
  • 14 1/2 ounces diced tomatoes (or crushed tomatoes, about 2 cups)
  • 10 3/4 ounces condensed cream of mushroom soup
  • 1 bay leaf (medium)
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    NutritionView More

    350Calories
    Sodium37% DV880mg
    Fat28% DV18g
    Protein45% DV23g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium880mg37%
    Potassium720mg21%
    Protein23g45%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A20%
    Vitamin C25%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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