Creamy Crock Pot Macaroni and Cheese Recipe | Yummly

Creamy Crock Pot Macaroni and Cheese

KELLEY NAN
9Ingredients
2Hours
920Calories
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Ingredients

US|METRIC
  • 2 cups pasta (uncooked, elbow macaroni but I like to use rotini sometimes, too)
  • 3 cups sharp cheddar cheese (shredded/grated)
  • 3/4 cup sour cream (I use light)
  • 4 tablespoons butter
  • 1 cup milk (whole is preferred)
  • 1 can campbell's cheddar cheese soup
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dry mustard
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    NutritionView More

    920Calories
    Sodium63% DV1510mg
    Fat88% DV57g
    Protein73% DV37g
    Carbs22% DV65g
    Fiber12% DV3g
    Calories920Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol165mg55%
    Sodium1510mg63%
    Potassium540mg15%
    Protein37g73%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A35%
    Vitamin C2%
    Calcium90%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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