Creamy Crock Pot Chicken Spaghetti with Broccoli

AGGIES KITCHEN
9Ingredients
50Minutes
590Calories

Ingredients

US|METRIC
  • 32 ounces sauce (jar of good quality, or 4 cups homemade sauce)
  • 2 pounds chicken breasts
  • 1 pinch salt (and pepper)
  • 1 teaspoon oregano
  • 13 ounces whole wheat spaghetti (box of)
  • 4 cups broccoli florets (fresh or frozen)
  • 1/2 cup part skim ricotta
  • red pepper flakes (for serving - optional)
  • Parmesan cheese (for serving - optional)
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    NutritionView More

    590Calories
    Sodium39% DV940mg
    Fat20% DV13g
    Protein96% DV49g
    Carbs25% DV75g
    Fiber28% DV7g
    Calories590Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol110mg37%
    Sodium940mg39%
    Potassium1460mg42%
    Protein49g96%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber7g28%
    Sugars15g30%
    Vitamin A60%
    Vitamin C100%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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