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Ingredients
US|METRIC
8 SERVINGS
- 1 kg potatoes (peeled and sliced very thinly)
- 1 onion (Large, thinly sliced)
- 1/2 green cabbage (a Large, thinly sliced, Sweetheart is good but any can be used)
- white wine (A splash of, couple of tablespoons)
- 1 garlic clove (minced)
- 1 knob butter
- olive oil (Drizzle of)
- 300 mL double cream (or a mixture of cream and milk)
- 200 grams mature cheddar (grated, Gruyere is also good)
- salt
- pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium300mg13% |
| Potassium760mg22% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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