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Ingredients
US|METRIC
4 SERVINGS
- pie
- chicken
- mushroom
- 1 Tbsp. olive oil
- 2 cloves garlic (crushed)
- 1 leek (sliced thinly)
- 1 fennel bulb (sliced thinly)
- 200 grams brown mushrooms (swiss, quartered)
- 1/2 cup dry white wine
- 4 chicken breast fillets (chopped coarsely)
- 300 mL cream (pouring)
- 1 Tbsp. Dijon mustard
- 1/4 cup fresh flat leaf parsley (coarsely chopped)
- 2 sheets puff pastry
- 1 egg (beaten lightly)
- 1 Tbsp. fennel seeds
- 1/2 tsp. sea salt flakes
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