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Creamy Chicken and Broccoli Pesto Penne
WHAT A GIRL EATS8Ingredients
40Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. noodles (pasta, whole wheat, gluten free or regular, cooked al dente)
- 3 cups chicken (cooked diced or shredded)
- 3 cups broccoli (cooked, chopped)
- 1/2 cup pesto sauce (homemade or store bought)
- 1/4 cup cream (whipping cream or half and half)
- 1 cup shredded cheese (I used up all the bits of cheese I had on hand, cheddar, jack and parmesan plus extra for the top.)
- salt
- pepper
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium550mg23% |
| Potassium970mg28% |
| Protein59g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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