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11Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. fettuccine (or other pasta)
- 7 oz. bacon (chopped)
- 6 oz. chicken breast (cut in half horizontally)
- 1 Tbsp. butter
- 2 garlic cloves (minced)
- 1/2 small onion (finely chopped, brown, white or yellow)
- 3/4 cup heavy cream (/ thickened cream)
- 3/4 cup pasta cooking water (Note 1)
- 1/2 cup grated Parmesan (FRESH, or 1/4 cup store bought grated, Note 2)
- fresh parsley
- Parmesan
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Directions
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol155mg52% |
Sodium760mg32% |
Potassium440mg13% |
Protein28g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A25% |
Vitamin C8% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
serena wray 4 years ago
Delicious I doubled the recipe to have left overs for the next day and it was just as nice warmed up this will definitely be a weekly dinner in our house😋😋
Stephs 4 years ago
Delish 🥰
I will be adding this to the family yum list it was creamy filling and so easy to make
Edelle Henry 5 years ago
Very tasty. Would make again. Added a splash of white wine to the sauce before adding the cream