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Felicia Jones: "Yummy! I added some cheese tortellini to it at th…" Read More
12Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1/2 cup onion (diced)
- 1 large carrot (diced)
- 1 celery rib (diced)
- 1/2 tsp. garlic (minced)
- 14.5 oz. chicken broth
- 1/3 cup rice (uncooked, {we like Jasmine})
- 1/2 tsp. dried basil
- 1/4 tsp. black pepper
- 3 Tbsp. flour (all-purpose)
- 12 oz. evaporated milk
- 1 1/2 cups diced chicken (or cooked pulled, {rotisserie works great!})
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium200mg8% |
Potassium660mg19% |
Protein26g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A70% |
Vitamin C8% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Felicia Jones 5 months ago
Yummy! I added some cheese tortellini to it at the very end, and I love it! I also add a little bit of salt. I've made it multiple times and really enjoy it.