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Ingredients
US|METRIC
5 SERVINGS
- 1 qt. chicken broth
- 2 cups zucchini (peeled and chopped)
- 2 cups cauliflower (broken into florets)
- 1 cup onion (chopped)
- 2 cloves garlic (pressed or chopped)
- 1 cup carrots (peeled and chopped)
- 1 cup chicken (Shredded, pre-cooked)
- 2 tsp. fresh parsley
- 1 tsp. celery seed
- 1 tsp. dried rosemary
- salt
- pepper
- avocado (for Garnish, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium280mg12% |
| Potassium750mg21% |
| Protein15g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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