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26Ingredients
30Minutes
560Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 cup chopped onion
- 3 cloves garlic (2-, minced)
- 1 jalapeño (seeded and chopped)
- 2 tsp. chipotle in adobo (chopped, from a can)
- 6 cups low-sodium chicken broth (or vegetable)
- 2 cans diced tomatoes with green chilies (10 oz)
- 1 tsp. chili powder
- 1 tsp. cumin
- salt
- pepper (to taste)
- 2 cups chicken (cooked shredded)
- 15 oz. black beans (1 can, drained and rinsed)
- 1 cup frozen corn
- 2 cups heavy cream
- 1/2 cup cornmeal
- 1/4 cup sour cream
- 1/3 cup fresh cilantro (chopped)
- avocado (Chopped)
- shredded cheese
- sour cream
- tortilla chips
- green onion (Sliced)
- diced tomato
- lime wedges
- chopped cilantro
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol145mg48% |
Sodium730mg30% |
Potassium870mg25% |
Protein23g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber8g32% |
Sugars4g |
Vitamin A40% |
Vitamin C35% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Sara Nelson 4 years ago
could have used a little more flavor but i did opted out of the whole can of chili’s because i didn’t want to it to be too spicy. def enjoyed it more with all the toppings, helped amp it up a lot
Scott Reamy 8 years ago
Great! So much flavor and differences in texture. Very hearty, great for a cold winters night as described.