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Debbie Tipton Collins: "Made it according to the recipe and it was excell…" Read More
19Ingredients
55Minutes
440Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. unsalted butter
- 1/2 onion (large, diced)
- 1 tsp. kosher salt
- 3 medium carrots (peeled, halved lengthwise and sliced crosswise)
- 3 cloves garlic (minced)
- 2 celery stalks (medium, sliced)
- 1 red bell pepper (medium, seeded and diced)
- 2 boneless, skinless chicken breasts (about 1 pound total)
- 1 bay leaf
- 1 Parmesan cheese rind
- 1 cup low sodium chicken broth
- 1 lb. cheese tortellini (refrigerated)
- 1 cup half and half
- 2 cups fresh spinach (about 2 ounces, coarsely chopped)
- 1 Tbsp. fresh parsley leaves (chopped)
- 1 tsp. fresh oregano leaves (chopped)
- 1/4 tsp. grated nutmeg (freshly)
- 1/4 tsp. freshly ground black pepper
- grated Parmesan cheese (for serving)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol100mg33% |
Sodium910mg38% |
Potassium650mg19% |
Protein30g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A140% |
Vitamin C60% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Debbie Tipton Collins 4 years ago
Made it according to the recipe and it was excellent! Everyone raved and it will be made again. I might add more spinach, but that’s a personal choice.