Creamy Chicken Soup with Mushrooms and Wild Rice Recipe | Yummly

Creamy Chicken Soup with Mushrooms and Wild Rice

CULINARY HILL
16Ingredients
40Minutes
430Calories
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Ingredients

US|METRIC
  • 1/4 cup butter
  • 2 cups diced celery
  • 8 ounces sliced mushrooms
  • 1/2 cup shredded carrots
  • 1/2 cup diced onion
  • 5 1/2 teaspoons chicken base
  • 1 1/2 teaspoons seasoning (Morton Nature’s Season, blend)
  • 1/2 teaspoon white pepper
  • 1/4 teaspoon poultry seasoning
  • 1/4 teaspoon seasoning (Kitchen Bouquet)
  • 3/4 cup flour
  • 6 cups chicken broth
  • 2 cups cooked chicken (diced, white meat)
  • 2 cups wild rice (cooked, or 1 can)
  • 2 1/4 cups heavy cream (or half and half)
  • 2 teaspoons fresh parsley (chopped, optional)
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    NutritionView More

    430Calories
    Sodium5% DV130mg
    Fat45% DV29g
    Protein31% DV16g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories430Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol105mg35%
    Sodium130mg5%
    Potassium460mg13%
    Protein16g31%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A35%
    Vitamin C4%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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