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Mikayla Weintraub: "It was good. The risotto was a little hard though…" Read More
12Ingredients
45Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup arborio rice
- 4 cups chicken stock
- 1 onion
- 2 Tbsp. olive oil
- 1 knob butter
- 1/2 cup frozen peas
- 1 chicken breast
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 Tbsp. grated Parmesan cheese
- 1 tsp. lemon juice
- fresh parsley
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1090mg45% |
| Potassium590mg17% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mikayla Weintraub 5 years ago
It was good. The risotto was a little hard though and I substituted the peas for broccoli. Overall it was good.