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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. unsalted butter
- 1 cup yellow onion (diced)
- 1 tsp. minced garlic
- 3 boneless skinless chicken breasts (sliced into ½” slices)
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 8 oz. cremini mushrooms (sliced)
- 4 cups low sodium chicken stock
- 16 oz. linguine pasta (broken in half)
- 3 cups fresh spinach (stems cut off)
- 1/2 cup roasted red peppers (cut into thin strips)
- 3/4 cup heavy cream
- 1/2 cup Parmesan cheese (plus more for garnishing)
- Italian parsley ({garnish}, chopped, optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium840mg35% |
| Potassium890mg25% |
| Protein31g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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