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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (roughly chopped)
- 2 garlic cloves (roughly chopped)
- 2 cms root ginger (piece of, peeled and roughly chopped)
- 4 Tbsp. mild curry powder
- 1 kcal cooking spray
- 6 chicken breasts (cut into bite-sized pieces)
- 500 mL chicken stock (boiling)
- 1 pinch sweetener
- 150 grams fat (free natural Greek yogurt, whisked)
- salt
- freshly ground black pepper
- chopped fresh mint (Small handful of finely, or coriander)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium990mg41% |
| Potassium1570mg45% |
| Protein77g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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