Creamy Chicken Curry Recipe | Yummly
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Creamy Chicken Curry

PEARLSOFEAST
17Ingredients
75Minutes
430Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 cup cashew (soaked in ¼ cup water)
  • 500 grams chicken thigh fillet (cubed)
  • 1 onion (large, chopped)
  • 3 teaspoons oil
  • 3 cloves
  • 4 black peppercorns
  • 1/2 inch cinnamon stick
  • 3 cardamom seeds (crushed)
  • 1 bay leaf
  • 2 green chili (slit)
  • 1 teaspoon ginger paste (or freshly grated or crushed)
  • 1 teaspoon garlic paste (or freshly grated)
  • 1/2 cup plain yogurt (or sour cream, mix equal quantities of sour cream and yogurt)
  • 1 teaspoon Garam Masala (teaspoon)
  • 2 teaspoons kasuri methi
  • coriander sprigs (to garnish, optional)
  • 3 saffron (strands of, dissolved in 1 tbsp warm milk)
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    NutritionView More

    430Calories
    Sodium5% DV130mg
    Fat46% DV30g
    Protein51% DV26g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories430Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol110mg37%
    Sodium130mg5%
    Potassium550mg16%
    Protein26g51%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C100%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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