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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 1/2 onion (medium, finely chopped)
- 1 carrot (finely chopped)
- 1 celery stalk (finely chopped)
- 8 cups mixed mushrooms (chopped)
- 1 clove garlic (chopped)
- kosher salt (to taste)
- 2 cups chestnuts (cooked, 14.5-oz jar, drained)
- 4 cups chicken stock
- 1 sprig fresh thyme
- 1 tsp. fresh rosemary (chopped)
- 1/3 cup creme fraiche
- freshly ground black pepper (to taste)
- chives (snipped, for garnish, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium660mg28% |
| Potassium1370mg39% |
| Protein15g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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