Creamy Chanterelle Pasta (Vegan) Recipe | Yummly

Creamy Chanterelle Pasta (Vegan)

HAPPY FAMILY DIARIES
10Ingredients
20Minutes
500Calories

Ingredients

US|METRIC
  • 300 grams penne (cooked)
  • 250 grams chanterelle mushrooms
  • 1 tablespoon olive oil
  • 1 onion (diced)
  • 2 cloves garlic (minced)
  • 220 milliliters single cream (vegan)
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 2 tablespoons pine nuts (toasted)
  • 1 tablespoon parsley (chopped)
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    NutritionView More

    500Calories
    Sodium14% DV330mg
    Fat32% DV21g
    Protein25% DV13g
    Carbs22% DV67g
    Fiber24% DV6g
    Calories500Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol45mg15%
    Sodium330mg14%
    Potassium640mg18%
    Protein13g25%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A10%
    Vitamin C8%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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