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11Ingredients
40Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (cut into large florets)
- 1/2 lb. bacon (Smithfield Cherrywood Stack Pack, chopped)
- 5 Tbsp. butter
- 1/4 cup flour
- 2 cups milk
- 1 1/4 cups grated Gruyere
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/4 cup grated Parmesan cheese (freshly)
- 2 Tbsp. butter (melted)
- 1/4 cup bread crumbs
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1590mg66% |
| Potassium890mg25% |
| Protein30g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium70% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bonnie 3 years ago
This is so delicious. If you love cauliflower, this recipe is for you. Definitely a keeper.