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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. shell pasta
- 1/2 tsp. kosher salt
- 1/4 cup heavy cream
- 1 cup red pasta sauce
- 1/2 cup shredded Parmesan cheese (can use the kind in the can)
- 2 oz. shredded mozzarella cheese
- 2 Roma tomatoes (diced)
- 3 fresh basil leaves
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium830mg35% |
| Potassium440mg13% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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