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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. shell pasta
- 1/2 tsp. kosher salt
- 1/4 cup heavy cream
- 1 cup red pasta sauce
- 1/2 cup shredded Parmesan cheese (can use the kind in the can)
- 2 oz. shredded mozzarella cheese
- 2 Roma tomatoes (diced)
- 3 fresh basil leaves
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol45mg15% |
Sodium830mg35% |
Potassium440mg13% |
Protein16g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A25% |
Vitamin C10% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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