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karen ruiz: "My husband and I added capers and way more garlic…" Read More
11Ingredients
15Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 heads romaine lettuce (chopped)
- grated Parmesan cheese (for the top)
- croutons (Crispy herbed, for the top)
- 8 cloves garlic
- sea salt
- 1/2 cup mayonnaise
- 1/2 cup olive oil
- 2 tsp. Dijon mustard (or your favorite yellow mustard)
- 1 tsp. Worcestershire sauce
- 3 tsp. anchovy paste
- 1/2 lemon
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium540mg23% |
| Potassium570mg16% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A370% |
| Vitamin C100% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
karen ruiz 3 years ago
My husband and I added capers and way more garlic we fried chicken breast it’s our favorite dish right now
KC Willis 5 years ago
Wayyy too garlicky. I usually love garlic but so,etching was not in the right proportion.