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Peonie Yard: "Turned out pretty good didn't need to add the chi…" Read More
12Ingredients
25Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. orecchiette pasta (whole wheat)
- 1 butternut squash (medium, peeled and cubed)
- 1 lb. baby bellas (/crimini mushrooms, cleaned and quartered)
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. butter
- 1 shallot (chopped)
- 1/2 Tbsp. chopped fresh sage
- 1/4 tsp. nutmeg
- 1/2 cup chicken broth
- 1/4 cup heavy cream (or any kind of milk)
- pepper
- salt
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol30mg10% |
Sodium250mg10% |
Potassium1320mg38% |
Protein21g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate110g37% |
Dietary Fiber8g32% |
Sugars8g |
Vitamin A260% |
Vitamin C45% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Sandra Kelly 4 years ago
Sauce was too thick and lacked flavor. The addition of bacon would have helped.
Peonie Yard 7 years ago
Turned out pretty good didn't need to add the chicken broth though I think it would have been better if I added chicken
Eric T. 7 years ago
The proportions in this recipe are not correct. It was like putting mashed potatoes on pasta.