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7Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 bar cream cheese (16 oz, softened)
- 1 pkg. taco seasoning
- 1/2 lb. meat (choice, cooked and shredded, I used leftover flank steak that I processed in my food processor)
- 2 cups salsa
- 30 oz. black beans (drained)
- 1 cup shredded cheese (plus more for topping)
- 12 tortillas (8 or 10 inch)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1230mg51% |
| Potassium510mg15% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Angella McKinnon 6 years ago
I made this hoping for a family hit that was freezer friendly, but it was really boring, and messy. I probably wouldn’t try again.