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Creamy Banana Frosting (Italian Buttercream)
SERIOUS EATS9Ingredients
25Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. golden syrup
- 14 oz. maple syrup
- 6 oz. egg white (from about 5 large eggs; 170g)
- 1/4 tsp. Diamond Crystal Kosher Salt (; for table salt, use about half as much by volume or the same weight)
- 12 oz. unsalted butter (1 1/2 cups; 340g, softened to 65°F, 18°C)
- 0.25 oz. vanilla extract (about 1 1/2 teaspoons; 7g)
- 1/8 tsp. ground cloves
- 2.5 oz. dried banana (freeze-, slices, volume will vary; 70g)
- 1 oz. rum (or other flavorful liquid, about 2 tablespoons; 30g)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium310mg13% |
| Potassium570mg16% |
| Protein6g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate135g45% |
| Dietary Fiber2g8% |
| Sugars86g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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