Creamy Avocado Pasta with Garlic Scape Pesto Recipe | Yummly
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Creamy Avocado Pasta with Garlic Scape Pesto

SAVORY SIMPLE
15Ingredients
15Minutes
400Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 cup garlic scapes (chopped)
  • 1/4 cup fresh mint
  • 2 tablespoons fresh basil
  • 1/2 cup arugula (packed)
  • 1/8 teaspoon kosher salt
  • 1/4 cup toasted pine nuts
  • 1/2 cup pecorino romano cheese
  • 1/4 cup extra-virgin olive oil
  • 1 pound pasta (choice, I used thin spaghetti)
  • 1 avocado (ripe)
  • 3 tablespoons garlic scape pesto
  • 1/2 cup almond milk
  • 2 tablespoons lemon juice (or to taste)
  • 1/8 teaspoon kosher salt (or to taste)
  • ground black pepper (fresh, to taste)
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    NutritionView More

    400Calories
    Sodium11% DV260mg
    Fat29% DV19g
    Protein25% DV13g
    Carbs16% DV47g
    Fiber16% DV4g
    Calories400Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium260mg11%
    Potassium330mg9%
    Protein13g25%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A10%
    Vitamin C15%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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