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Creamy Almond Garlic Zoodles with Roasted Broccoli (Dairy-Free)
PUMPS AND IRON12Ingredients
35Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 4 zucchini (large)
- 1 head broccoli
- 2 cups unsweetened almond milk
- 1/2 white onion (minced)
- 6 cloves garlic (minced)
- 4 Tbsp. all purpose flour
- 1 Tbsp. lemon juice
- 1 tsp. lemon zest
- 2 Tbsp. olive oil (1 for roasting broccoli, 1 for sauce)
- salt
- pepper
- 1/2 cup chopped almonds (optional)
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