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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. macaroni pasta (cooked according to package directions)
- 16 oz. Monterey Jack cheese (cubed)
- 16 oz. colby cheese (cubed)
- 16 oz. Velveeta (cubed)
- 1 stick butter (cut into slices)
- 16 oz. milk
- salt
- pepper
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