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9Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 lb. macaroni (elbow)
- 1/2 cup cheddar cheese (shredded, could use sharp cheddar)
- 1/2 cup Monterey Jack cheese (shredded)
- 1 cup American cheese (shredded or cubed, i used white)
- 3/4 cup milk
- 1 egg (large or xlg)
- 2 Tbsp. butter (optional)
- Creole seasoning (Dash tony chachere's)
- 1 dash pepper
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium610mg25% |
| Potassium270mg8% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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