Creamed Spinach Recipe | Yummly

Creamed Spinach

Twana: "This dish turned out pretty good for my first tim…" Read More
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  • 1 pound fresh spinach
  • 1 teaspoon olive oil
  • 1/4 cup onion (minced)
  • 1 tablespoon butter
  • 1/3 cup heavy cream
  • 2 ounces cream cheese
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon seasoning salt
  • black pepper (to taste)
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    NutritionView More

    Sodium7% DV170mg
    Fat28% DV18g
    Protein10% DV5g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories200Calories from Fat160
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Calories from Fat160
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Vitamin A230%
    Vitamin C60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Twana 20 days ago
    This dish turned out pretty good for my first time making it. I didn't have nutmeg so I don't know how it would have tasted with the pinch of.
    Cassie R. a month ago
    It was awesome; I added some garlic and mushrooms to the onion cooking phase and it was so good. Will make again.
    ColieCole a month ago
    Super Yummy!! Next time I'll add in some chicken.
    Arthur 2 months ago
    Great! Would make it again easily:)
    Warus 2 months ago
    Delicious! Highly recommend!!
    Crist 3 months ago
    I made this but it was dry, maybe I squeezed too much moisture out of the frozen spinach or I will add more cream cheese and cream next time
    Melissa Fandrey 3 months ago
    It was delicious everyone loved it
    Turned out perfect, instead of garlic powder used fresh garlic and half of onion and didn’t use any cream cheese. I used parmesan cheese toward the end when the mixture of spinach and cream was done. Next time will cook some more. Recommend this recipe).
    Dr Dean 7 months ago
    It was only okay. Not what I was hoping for.
    Doug B 8 months ago
    Perfection I added a punch of cayanne
    Kieshea Benton 9 months ago
    It’s Yummly! I’d definitely make this again.
    Jane Prive 10 months ago
    I liked this spinach recipe but agree with previous reviews that I would have liked more sauce.
    Neumann a year ago
    This is the 2nd time I made this. The first time I mis-read the amount of spinach I had so I doubled the sauce. This time I made it according to the recipe. I did add a little salt as well because I didn’t use as much seasoning salt. It was still really good, however, I think if I were to make it again, I would make 1 1/2 sauces to 1lb of spinach. We just like it a little more saucy in our house :)
    Nkosi a year ago
    Great! I loved it :) I would definitely make this again
    Rita a year ago
    Loved this recipe INSTANTLY!!
    Ryn Legatlape a year ago
    it's good just needs more flavour
    Travis Gardner a year ago
    i made it for my babe and she loved it
    Rich Hardin a year ago
    Needed more spice. Following the recipe as given is pretty bland. A very easy fix
    Kimber D. a year ago
    I love creamed spinach, but had never made it. This recipe is easy to make and delicious to eat! Even the picky teenager liked it!
    Carla D71 a year ago
    very simple and great taste. i will make again
    Kim York a year ago
    Very delicious. Cream cheese is a great add.
    Yvonne W. a year ago
    The creamed spinach was delish. Simple and easy. You can always add to this recipe but i like the recipe as is especially if you need something to prepare quick on a week night. Also, I mixed both fresh and frozen spinach.
    Hollander a year ago
    Delicious and easy this dish is flavorful I did it with chopped spinach as well turned out delicious !!

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