Creamed Leek Tart Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Creamed Leek Tart

BBC GOOD FOOD
13Ingredients
3Hours
460Calories
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Ingredients

US|METRIC
11 SERVINGS
  • 300 grams plain flour (plus extra for dusting)
  • 140 grams unsalted butter (cut into small pieces, plus extra for greasing)
  • 1 medium egg
  • 4 tablespoons water (iced)
  • 85 grams unsalted butter
  • 800 grams leeks (sliced lengthways then into 2½ cm/1in pieces)
  • 1/2 tablespoon plain flour
  • 300 milliliters milk
  • 200 milliliters double cream
  • 2 eggs (medium)
  • 4 egg yolks (medium, beaten together with the other eggs)
  • 100 grams gruyère (grated)
  • 1 teaspoon English mustard
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    NutritionView More

    460Calories
    Sodium4% DV105mg
    Fat49% DV32g
    Protein24% DV12g
    Carbs11% DV34g
    Fiber8% DV2g
    Calories460Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol220mg73%
    Sodium105mg4%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A45%
    Vitamin C15%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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