Creamed Corn with Rosemary and Turmeric

STYLEBLUEPRINT
10Ingredients
40Minutes
570Calories

Ingredients

US|METRIC
  • 3 quarts fresh corn (roasted, off the cob)
  • 1/4 pound butter
  • 3 cups onion (small dice)
  • 1 1/2 tablespoons rosemary (minced)
  • 2 1/2 tablespoons sugar
  • 1 cup corn meal (fine grind)
  • 1/2 tablespoon turmeric
  • 6 cups heavy cream
  • 2 tablespoons salt
  • 1 teaspoon pepper
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    NutritionView More

    570Calories
    Sodium41% DV990mg
    Fat72% DV47g
    Protein14% DV7g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories570Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol165mg55%
    Sodium990mg41%
    Potassium480mg14%
    Protein7g14%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A35%
    Vitamin C20%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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