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Creamed Corn with Rosemary and Turmeric
STYLEBLUEPRINT10Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 qt. fresh corn (roasted, off the cob)
- 1/4 lb. butter
- 3 cups onion (small dice)
- 1 1/2 Tbsp. rosemary (minced)
- 2 1/2 Tbsp. sugar
- 1 cup corn meal (fine grind)
- 1/2 Tbsp. turmeric
- 6 cups heavy cream
- 2 Tbsp. salt
- 1 tsp. pepper
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium990mg41% |
| Potassium480mg14% |
| Protein7g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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