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Kat Trabert: "I hadn’t made non-frozen before. It was well-rece…" Read More
6Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 1/3 cup flour (all purpose)
- 3 cups whole milk
- cracked black pepper (to taste)
- 4.5 oz. dried beef (sliced)
- bread slices (Toasted Texas Toast)
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Reviews(3)
Kat Trabert 2 years ago
I hadn’t made non-frozen before. It was well-received. We had it with cubed potatoes/onions
Brooke Castillo 5 years ago
It was perfect. Just how I remember it as a kid. My kids also loves it and they don’t like anything