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Cream of sweet corn soup recipe | Easy soup recipes.
COOK CLICK N DEVOUR6Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sweet corn kernels (boiled)
- 1 cup milk (boiled and cooled)
- 2 Tbsp. wheat flour
- 2 Tbsp. butter
- salt
- pepper (powder)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium330mg14% |
| Potassium390mg11% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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