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Ingredients
US|METRIC
5 SERVINGS
- 500 mL vegetable stock
- 30 grams dried shiitake mushrooms
- 55 grams unsalted butter
- 1 large yellow onion (finely diced)
- 680 grams cremini mushrooms (or thinly sliced button)
- 1 Tbsp. thyme (finely chopped)
- 3 garlic cloves (minced)
- 55 grams all-purpose flour
- 125 mL white wine
- 250 mL heavy cream
- 2 Tbsp. finely chopped parsley
- kosher salt
- freshly ground black pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol105mg35% |
Sodium590mg25% |
Potassium830mg24% |
Protein8g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A30% |
Vitamin C10% |
Calcium8% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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