Cream of Mushroom Soup Recipe | Yummly

Cream of Mushroom Soup

RECIPE30
14Ingredients
55Minutes
390Calories
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Ingredients

US|METRIC
  • 700 grams button mushrooms
  • 40 grams dried porcini mushrooms
  • 1 large potato
  • 1 leek
  • 1 brown onion
  • 3 garlic cloves
  • 6 sprigs thyme (or half tsp dried)
  • 1 quart vegetable stock (litre)
  • 80 grams butter
  • 1 bunch fresh parsley
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 3 cups water
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    NutritionView More

    390Calories
    Sodium53% DV1280mg
    Fat35% DV23g
    Protein20% DV10g
    Carbs13% DV39g
    Fiber28% DV7g
    Calories390Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol45mg15%
    Sodium1280mg53%
    Potassium1270mg36%
    Protein10g20%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A40%
    Vitamin C60%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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