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Ingredients
US|METRIC
4 SERVINGS
- 2 lard (tbsp, or other cooking fat of choice – coconut oil, avocado oil, olive oil, etc.)
- 2 rib celery (chopped)
- 2 cloves garlic (chopped)
- 1 yellow onion (or white, chopped)
- 4 cups chicken broth (substitute vegetable broth for vegan/vegetarian option)
- 2 broccoli (chopped)
- 2 salt
- 1/2 thyme
- 1 pinch nutmeg (or mace, for AIP)
- 1 can coconut milk
- olive oil (for garnish, optional)
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