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Ingredients
US|METRIC
8 SERVINGS
- 8 cups broccoli florets
- 1 yellow onion (large, chopped)
- 4 cups reduced sodium vegetable broth
- 15.5 oz. cannellini beans (white beans, rinsed and drained)
- kosher salt (to taste)
- ground black pepper (to taste)
- reduced fat sharp cheddar cheese (Shredded, optional)
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