Cream Cheese, Caramelized Onion and Bacon Quiche

PICKY PALATE(1)
Laurie L.: "So good! I used swiss instead of cheddar because…" Read More
10Ingredients
65Minutes
450Calories

Ingredients

US|METRIC
  • 1 pie crust (refrigerated 9-inch)
  • 1/2 pound bacon
  • 1 white onion (large sliced)
  • 8 eggs
  • 1/4 cup milk
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper (freshly)
  • 5 ounces Philadelphia Cream Cheese (softened)
  • 3/4 cup shredded cheddar cheese
  • 2 tablespoons chopped parsley (fresh)
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    NutritionView More

    450Calories
    Sodium27% DV650mg
    Fat55% DV36g
    Protein31% DV16g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories450Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol260mg87%
    Sodium650mg27%
    Potassium220mg6%
    Protein16g31%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Laurie L. 4 years ago
    So good! I used swiss instead of cheddar because didn't have cheddar on hand. Will definitely make this again.

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