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6Ingredients
7Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 3 Tbsp. flour
- 1/2 cup chicken broth
- 1/2 cup milk (I used 1%)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium220mg9% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rachael 3 years ago
needed 2 cans of cream of celery for salmon chowder After the roux cooked i added in diced celery and celery salt then the broth then milk. it worked beautifully! I’ll use this hack again for sure!