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Ingredients
US|METRIC
10 SERVINGS
- 5 lb. potatoes (peeled and cubed)
- 1 cup heavy whipping cream
- 2 cups skim milk
- 1 lb. carrots (chopped)
- 1 stalk celery (chopped)
- 3 onions (chopped)
- 5 cloves garlic (minced)
- 1 green bell pepper (chopped)
- 5 cubes chicken bouillon
- 3 bay leaves
- 1 Tbsp. salt
- 3 Tbsp. ground black pepper
- 1/4 tsp. cayenne pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1160mg48% |
| Potassium1260mg36% |
| Protein8g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A170% |
| Vitamin C100% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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