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Ingredients
US|METRIC
4 SERVINGS
- 2 pieces bacon (thick cup, cut in half)
- 1 onion (chopped)
- 1 carrot (peeled and sliced)
- 1 stalk celery (chopped)
- 3 cups chicken broth
- 3 yukon gold potatoes (good sized)
- 4 oz. cream cheese (cut into pieces)
- 1/4 cup chopped fresh chives (plus extra for garnish)
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol40mg13% |
Sodium490mg20% |
Potassium1020mg29% |
Protein13g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber7g28% |
Sugars3g |
Vitamin A60% |
Vitamin C40% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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