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Cream Cheese-Stuffed Pumpkin Dinner Rolls
TASTEMADE13Ingredients
┅Seconds
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 envelope active dry yeast
- 1/2 cup whole milk (scalded and allowed to cool to 110 degrees)
- 1 tsp. granulated sugar
- 1/3 cup brown sugar
- 4 Tbsp. butter (softened)
- 1 1/2 tsp. kosher salt
- 2 tsp. pumpkin pie spice
- 2 eggs
- 1 cup pumpkin puree
- 4 cups all purpose flour
- 8 oz. cream cheese (cut into 1/2-ounce blocks and chilled)
- 20 pecan halves (sliced into thirds vertically)
- 1/3 cup butter (melted)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1470mg61% |
| Potassium500mg14% |
| Protein22g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber7g28% |
| Sugars19g |
| Vitamin A230% |
| Vitamin C6% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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