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12Ingredients
80Minutes
250Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3/4 cup butter (softened)
- 8 oz. cream cheese (softened)
- 1 1/2 cups granulated sugar
- 2 large eggs
- 3 cups all purpose flour
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 cup mashed bananas (approximate 2 large or 3 small)
- 1 1/2 cups strawberries (chopped fresh)
- 1 Tbsp. flour
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium200mg8% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Amy Sullivan 5 years ago
O.M.G
I used one 3x9 loaf pan... and used BLUEBERRIES instead of strawberries. Baked for a total of 1-1/2 hours, and still applied foil around edges 45 minutes in. It’s not heavy... not too sweet... love the texture. Don’t forget to flour the frozen blueberries prior to folding into mixture!
Toni 5 years ago
Not as good as regular banana bread due to the difference in the texture. Probably won't make it again.
Debbie Segil 8 years ago
Oh wow this was the most DELICIOUS banana bread I've ever made the cream cheese and strawberries make it super moist I had to make 2 more loaves the same day because everyone gobbled it down so fast!