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19Ingredients
95Minutes
480Calories
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Ingredients
US|METRIC
12 SERVINGS
- Cake
- 1 cup unsalted butter (room temp)
- 1 cup sugar
- 3 oz. cream cheese (room temp)
- 4 large eggs (room temp and lightly beaten.)
- 2 tsp. vanilla
- 2 cups cake flour (sifted)
- 1/4 tsp. salt
- 1 tsp. baking powder
- 2 Tbsp. lemon zest
- 1 cup blueberries (I used fresh but frozen would work, thaw and drain first)
- glaze
- 4 oz. cream cheese (room temp)
- 1/4 cup unsalted butter (room temp)
- 1 cup powdered sugar
- 1 tsp. vanilla
- Garnish: (optional)
- 1 handful fresh blueberries
- 1 Tbsp. lemon zest
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium220mg9% |
| Potassium105mg3% |
| Protein6g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber1g4% |
| Sugars30g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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