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Ingredients
US|METRIC
4 SERVINGS
- 4 tomatoes
- 1 head romaine lettuce (chopped)
- 1 cucumber (Large, diced)
- 1/2 red onion
- 30 Kalamata olives (sliced in half)
- fresh parsley (Chopped)
- 6 oz. crumbled feta cheese
- 1/4 cup olive oil
- 1 tsp. sugar
- 1 clove garlic (minced)
- 2 Tbsp. red wine vinegar
- black pepper
- 1 whole lemon juiced (100%optional)
- 1/4 tsp. salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium760mg32% |
| Potassium890mg25% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A300% |
| Vitamin C100% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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