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6Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 1 tsp. salt
- 1 tsp. dried oregano
- 1/8 tsp. black pepper
- 2 eggs (lightly beaten)
- 2/3 cup milk
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium650mg27% |
| Potassium160mg5% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sky Katruk 6 years ago
following the recipe produced a liquid batter that could only be described as the consistency of crepe batter.
Adding another half cup of flour and flouring the heck outta the pan and my hands / mixing tools did the trick though. We'll see how it bakes, but for now, 3/5, the idea's great but the recipe itself is off.
Post Baking Edit: Well it's technically not done yet but it looks amazing so far and smells like true pizza dough so you'll keep your third star this time, CDKitchen.