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Ingredients
US|METRIC
4 SERVINGS
- 2 cups vegetable oil
- 5 oz. crawfish (diced cooked, tail meat)
- 4 oz. cream cheese (at room temperature)
- 1 clove garlic (minced)
- 1 green onion (thinly sliced)
- 1 1/2 tsp. sesame oil
- 1 tsp. Worcestershire sauce
- 3 Tbsp. powdered sugar
- kosher salt
- freshly ground black pepper
- 24 won ton wrappers (2-inch)
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NutritionView More
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1680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1680Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat13g65% |
| Trans Fat3.5g |
| Cholesterol85mg28% |
| Sodium1420mg59% |
| Potassium310mg9% |
| Protein26g |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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